Restaurant Schloss Wartenstein

Enjoyment with a broad perspective in the "Weitblick"

Visitors, guests of other hotels and locals all feel at home at Hotel Schloss Wartenstein. Whether for a lunch, an ice cream in the afternoon, a post-work beer with the regulars, an aperitif in front of the open fire or in the Schlossbar or dinner in the Weitblick restaurant – a stunning conservatory which leads out on to a covered terrace. Dining at the Weitblick restaurant is all about variety.

Although we often talk about cooking skills, in reality it is motivation and hard work that are crucial to impress guests. But to make good food, you need excellent products in addition to a passion for your work. Even the world’s best cook would struggle to create exquisite food without happy cows to provide the high-quality milk that is also used to produce butter and cream. The farmers also play a crucial role, taking care of the natural environment and working hard throughout the year, whatever the weather, to provide beef, veal, pork and chicken from animals that were raised naturally. And the final touch is added to the meals with herbs from the restaurant’s very own garden, which is lovingly tended to by Anja Remmert.

Opening hours

Wednesday to SundayKitchen open from 11.30 a.m. to 2.00 p.m. and 6.00 p.m. to 9.00 p.m.
Monday & TuesdayClosed
Vacation28. January to 26. February 2019

Table reservation

To reserve a table, call  +41 81 302 40 47 or send an e-mail to
info@schloss-wartenstein.ch

book a table